Greens Bar & Kitchen Menus
Welcome to the menu page of Greens Bar & Kitchen! Offering dishes created and cooked with care, using the best, locally-sourced ingredients.
From easy going brunch to hearty mains, each dish is thoughtfully prepared by our skilled chefs.
Whether you’re a fan of classic favourites or eager to try something new, our menu aims to please. We can’t wait to serve you!
Please phone to book for brunch or lunch 8.30am – 3.30pm every day.
Sample Menus
Greens english – Sausage, Smoked Bacon, Tomato, mushroom, Hash brown, beans, fried egg 13
Greens Vegan – Veggie sausages, whipped AVOCADO, MUSHROOM, roasted tomato, hash brown,beans, fried eggs 13 (VE)
Shakshuka – Spiced tomato, chorizo, red pepper and butterbean stew, poached eggs, feta, sourdough 13 (*gf) (*df)
Breakfast Bagel – homemade sausage patty, bacon, chedder, fried egg 12.5
Whipped Pea and avocado, feta, sourdough, sunblushed tomatoes, spiced tomato salsa 10 (v)(*GF) (*df)
Wild garlic and chive mushrooms on sourdough toast 10.5 (v)
Bubble and squeak cake – poached eggs, hollondaise, sunblushed tomatoes, salsa verde 11.5 (gf) (*GF) (v)
eggs Royale- smoked salmon, english muffin, poached eggs, hollondaise 13 (*gf)
Eggs Benny- Smoked ham, ENGLISH muffin, POACHED eggs, hollondaise 13 (*gf)
Bloody Benny – Pan fried black pudding, poached eggs, toasted muffin, devilled hollondaise, crispy parma ham 13.5
Sweet and Savoury Waffles – smoked bacon, goldon syrup 9.5
Berry Waffle – greek yoghurtg, mixed berry compote 9.5 (v)
Smoothie bowl – greek yoghurt, mixed berrys, granola 9.5 (v)
Lunch
Ask for todays
Burger 17/ Pie 17.5/ soup 9
Open steak gyros, chips, tzatziki, greek salad, torched lemon 17.5
Whipped harissa hummus, charred tenderstem, pomegranate and halloumi salad, jeweled couscous, toasted sourdough 16 (v) (*VE)
Goan Spiced fishcake, poached egg, crispy kale, mint yoghurt raita. pickled red onion 17
Sweet potato and black bean nachos – Guacamole, chive sour cream, jalapenos, cheddar 13 (v) (*ve)
Sandwiches – Baguettes – Panini (*gf)
Smoked bacon, brie, cranberry panini 9.5
Chicke, bacon, smoked cheese, chilli jam panini 9.5
chicken, chorizo, roquito chillis, mayo, rocket baguette 9.5
Roasted med veg, vegan pesto mayo panini 9.5 (ve)
Tuna mayo, red onion on brown 8
Chunky Chips 4.95
Truffle chips – truffle mayo, chives, crispy onions 5.95
CHOCOLATE AND KAHLUA PANNA COTTA, BISCUIT CRUMB (V) (*GF) 8
SPICED APPLE AND BERRY CRUMBLE, VANILLA ICE CREAM (V) 8
TREACLE TART, FRESH CREAM (V) 8
AUTUMN PAVLOVA, STEWED APPLES AND PEARS, MAPLE CREAM, CARAMEL SAUCE(V) 8
AFFOGATO (V) (GF) 5.5
PLEASE ASK ABOUT LIZZIE’S HOMEMADE CAKES.
OUR ROASTS ARE SERVED WITH SEASONAL GREENS, ROASTED CARROTS AND PARSNIP, HOME-MADE GRAVY, AND YORKSHIRE PUDDINGS.
ROAST RUMP OF DRY AGED HAMPSHIRE BEEF 19
PAN FRIED CHICKEN SUPREME 19
VEGAN NUT ROAST 16
CHEESY GREENS TO SHARE £6
PLEASE ASK FOR TODAY’S DESSERTS
AMERICANO 2.80
LATTE 3.30
CAPPUCCINO 3.30
MOCHA 3.40
HOT CHOCOLATE 3.40
SELECTION OF TEAS 2.70
WITH ALCOHOL
DISARONNO 5.20
BAILEYS 5.20
HENNESSY VS COGNAC 6
COCKBURN’S PORT £5
£35 for 3 Courses or £29 for 2 Courses
Starter
Smoked salmon, orange, beetroot creme fraîche granary bread (*gf)
Whipped ricotta spiced red plum, ginger and cranberry crostini, balsamic (v)
Harrisa marinated chicken, sweet potato puree baked sumac pitta (*gf)
Potted wild mushrooms, peppercorn and blue cheese sauce toasted sourdough (v/*gf)
Main Course
Turkey and trimmings- roast potatoes, pigs in blankets root vegetables, rich turkey gravy
Seared hake fillet, spiced butterbean and chorizo cassoulet, chorizo crumb roast new potatos(df) (*gf)
Festive burger, cheddar cheese, cranberry and sage stuffing pig in blanket topper chunky chips
Three cheese vegetable and potato gratin, garden salad (v)
Desserts
Christmas pudding, brandy custard (v) ameretto affogato (v) panettone christmas mess (v)
Salted caramel espresso martini (v) mince pie and mulled wine (v)
Drinks
White
Giotto Pinot Grigio-Italy- 6.4 /9/27
Kingclip bay Sauvingon blanc-sa- 6.9/9.6/29
Bagordi white rioja-Spain-7.6/10.6/32
picpoul terra d’eole-france- 7.3/10/30
dominio la fuente verdejo-spain-6.9/9.6/29
fiano del sannio-italy-8.2/11.6/35
pouilly fume clement & florian-frNCE-56
mR gOOSE cHARDONNAY-AUSTRALIA-6.6/9.3/28
KEKERENGU sAUVIGNON BLANC-nEW zEALAND-9.2/13/39
Rose
robinia pinot grigio-italy-6.8/9.5/28.5
Chateu De Berne-provence-9.75/14/42
le bois des violettes-pays d’oc-8.6/9.7/27
buffalo ridge zinfandel-usa-6.7/9.6/29
Red
crescendo merlot-chile-6.4/9/27
mozzafiato primitivo-italy-7.3/10/30
appasimento rosso-italy-8.3/11.6/35
angels and cowboys-usa-56
cote du rhone vieilles-france-6.9/9.6/29
pinot noir cramel recass-romania-7.5/10.2/31
rocky malbec roble-argentina-7.25/9.7/29
next station douro-portugal-6.8/9.5/28.5
Sparkling
Taittinger-france- 14/70
Veuve clicquot-france-75
prosecco bel canto-italy-7.5/35
ITA prosecco rose-Italy-7.5/35
chapel down brut nv-england-59
Cocktails
at greens we are constantly playing around with flavours, creating new and exciting tipples for all you lovely lot, but that doesnt mean we can’t still perfect the classics, pop in and see what we’re currently mixing up.
Rest Of The Bar
MAHOU 6.4
PERONI 6.5
BECKS 5.5
CAMDENHELLS 6.4
CAMDEN PALE 6.4
BEAVERTOWN NECKOIL 6.6
STAROPRAMEN 6.4
JUBEL PEACHLAGER 6.3
MEANTIME PALE ALE 6.1
STOWFORDPRESS 5.2
ORCHARDPIG REVELLER 5.7
GUINNESS 6.4
WE ALSO HAVE A NEVER CHANGING SELECTION IN OUR FRIDGES SO POP UP AND HAVE A LOOK!
On The Soft Side
COKE / PEPSI MAX / LEMONADE / GINGER BEER / TONIC 2.7
SANPELLEGRINO ORANGE / SANPELLEGRINO LEMON£2.9
APPLE / MANGO / ORANGE / PINEAPPLE / CRANBERRY 2.8
FEVER TREE TONICS 2.8
STILL / SPARKLING WATER 2.7
LIME AND SODA 2.5
